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Tuesday, August 11, 2009

Food News New on the menu at Bonterra and 300 East

Posted By on Tue, Aug 11, 2009 at 9:28 AM

• New items on the menu at Bonterra Dining & Wine Room, 1829 Cleveland Avenue, include Cheeses and Charcuterie; Escargot de Bourgogne; Chilled Shrimp Cocktail; Beef Carpaccio; and a New Town Farm Heirloom Tomato Salad. Sibling restaurant Las Ramblas, 2400 Park Road, has added more salads, pastas, a new paella, and the Las Ramblas Panini with Lomo, Serrano, Chorizo, Drunken Goat Cheese with Apricot Mustard.

• New on the menu at 300 East (located at 300 East Boulevard) Grilled Pizza with Fig and Prosciutto, Cyprus Pizza, Farmers Market Tomato Salad,=2 0Ahi Tuna Burger with Seaweed Salad, Pepper Crusted Beef Tenderloin Sandwich, Lettuce Wraps with Curried Mango Chicken Salad, Chilled Asian Noodles, Grateful Growers Pork Loin with Melon and Cucumber Salsa, Smoked Mozzarella Ravioli with Roasted Tomato Basil Sauce, and Chicken Paillard with Grilled Tomatoes and Artichokes. The summer dessert menu features Blueberry Crostata with Lemon Curd; Peach Cobbler with House-Made Buttermilk Ice Cream; White Chocolate Panna Cotta and Fresh Fruit; House-Made Peanut Butter Ice Cream Sandwich with Chocolate Sauce; Coconut Cream Angel Food Cake with Lime Syrup; and Callebaut Chocolate Brownie with Vanilla Ice Cream and Caramel Sauce.

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