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Thursday, February 10, 2011
Food News / Mouthful Tex-Mex and tequila dinner @ Paco's Tacos
Posted By Priscilla Tsai on Thu, Feb 10, 2011 at 5:30 PM
Paco's Tacos & Tequila hosted a Tex-Mex and tequila dinner with award-winning cookbook author Chef Robb Walsh last night.
The dinner event featured a cocktail hour with passed appetizer bites and a welcoming margarita, followed by four other courses ... and three other Cazadores tequila cocktails. The recipes for each course came from Walsh's books.
As guests ate shrimp and guac salad, tortilla soup, fried chicken, and tres leches cake, they were given a mini lesson on Tex-Mex cuisine and tequila's origins.
The dinner was $40 per guest, and a portion of the proceeds went to the FS Food Group Scholarship at Johnson & Wales University.
If you missed it, check out the photos below.
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